Five Generations of Excellence

For five generations, our family has been rooted in agriculture, with Angus cattle at the center. In 1952, Charles and Jere Cannon began their journey by purchasing three registered Angus heifers and joining the American Angus Association, founding what would become Stone Gate Farms.

Today, Charles’ son Chris and grandson Caleb lead the farm with a continued focus on performance and innovation. Chris brings 45 years of cattle experience, while Caleb brings a background in engineering to the operation.

Now, we're proud to launch Stone Gate Angus Beef, offering premium, pasture-raised, grain-finished Angus beef directly from our herd to your home. Our cattle are raised without hormones or antibiotics, and processed locally in a USDA Inspected facility. Every cut grades USDA Choice or better.

At Stone Gate Farms, our goal is simple: to bring your family the same high-quality Angus beef that’s been the foundation of ours for generations.

To see our offerings, please head to our Shop Beef page.